Bistro at the Willoughby Hotel

The award winning Bistro at the Willoughby Hotel, headed by AHA awarded chef Khan Faheem, has become renowned in recent years for its ability to produce high quality and innovative renditions of traditional pub fare and modern cuisine. While we’re proud of the popularity and excellence of our steaks, they are by no means the only part of our menu. Our offering spans the globe in an attempt to bring diversity to pub eating, from new spins on your favourites to a taste of the exotic. Come see how our menu has made us become known as the premier Bistro on the North Shore.

CHECK OUR SPECIALS BOARD FOR THE CHEF'S SPECIALS OF THE DAY!
CLICK HERE TO VIEW THE MENU

WEEKLY SPECIALS

Bistro Opening Hours:

NEW! Monthly Event @ The Willo
BBQ COOKING SCHOOL



Book your spot now! ph: 9417 2119
Speak to staff for more details

Click here to view the menu | Click here for the wine list